All products

Tender beef curry served over rice.

Crispy chips with sauce.

Cold seasonal fruit juice.

Grilled chicken served with nshima and vegetables.

Fresh baked meat pie.

500ml bottled water.

Vegetable stew with rice or nshima.

Slow-cooked beef stew served with rice or nshima.

Freshly baked chicken pie.

Seasonal fruit juice served cold.

Chilled bottled water.

Nshima served with grilled chicken, vegetables, and relish.

Golden pastry sausage roll.

Grilled tilapia with nshima, greens, and tomato relish.

A generous nshima plate with grilled chicken, rape greens, tomato relish, and chili sauce.

Slow-cooked beef stew served with nshima, greens, and tomato onion relish.

Homestyle village chicken in rich tomato gravy with nshima and greens.

Tender goat stew with nshima, sautéed rape, and fresh tomato relish.

Crispy kapenta with nshima, greens, tomato garnish, and groundnut relish.

Creamy groundnut vegetable stew served with soft nshima and tomato relish.

Crispy fried fish served with nshima, rape greens, tomato relish, and lemon.

Grilled chicken quarter with golden chips, coleslaw, and house dipping sauce.

Fresh grilled tilapia fillet with chips, coleslaw, tomato relish, and lemon.

Beef skewers, grilled chicken, sausage, chips, coleslaw, and chili sauce.